POSITIONS

Responsible for managing & developing consumer business plans for a set of convenience store (CVS) & E-commerce key accounts.

Experienced CI professional who is able to lead manufacturing improvement projects for improvement opportunities in a fast paced environment.

Responsible for driving sales of Food Service products by leveraging culinary expertise to engage clients, conduct product demos, and provide menu solutions. Ideal for candidates with chef experience and strong communication skills.

Manages orders, supports sales ops, coordinates shipments, handles customer issues, monitors inventory, and prepares reports.

The incumbent must be comfortable with in-house work and is able to work in a fast-paced environment.

Ensures quality, food safety, and Halal compliance through audits, documentation, and corrective actions for safe products and continuous improvement.