Subang Jaya, Selangor
Executive, Research & Development
JOB DESCRIPTIONS
- To design and develop new product and processes
- To seek suitable raw materials and packaging materials for product development
- To work on material planning
- To arrange sample as per sales or customer request
- To conduct periodic product analysis, sensory evaluation, shelf life test & optimization study when needed
- To update documents such as specification in accordance to food standard
- To arrange and conduct production trial run at factory
- To participate in creating, launching / implementing new products
- To improve existing product formula & processes
- To participate in benchmarking and testing competitive produces to gain relevant information
- To perform ad hoc tasks assigned by superior from time to time
JOB REQUIREMENTS
- Candidate must possess a Bachelor’s Degree in Food Science/Technology/Nutrition/Dietetics or equivalent
- At least 1 or 2 years working experience in food industry.
- Able to work independently, passion and creative towards product development
- Able to communicate effectively and possess basic computer knowledge
- Possess own transport, willing to travel when needed.
- Fresh graduate also encouraged to apply.
September 2025
Working closely with cross-functional teams, coordinate the sourcing and material planning which align with company objectives & compliance standards.
September 2025
The Continuous Improvement interns are responsible to assist and support daily continuous improvement tasks.
September 2025
The supply chain intern is responsible to assist and support daily supply chain tasks.
June 2025
To lead production teams, optimizes line performance, and drives TPM, productivity, waste reduction, and shop floor discipline.
May 2025
Assist the Cluster Head in achieving sales target as well as developing new businesses in the region through both administrative and field work.
November 2024
The Factory Operation interns are responsible to assist and support daily manufacturing tasks.